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EAT MORE GARLIC AND KEEP MAP-READING

March 8, 2020 10 Comments

Yes an odd combination, but both of the above could help preserve our memories. And both are easy enough to do. We all love the convenience and effortlessness of Google maps and any other digital map app or satellite navigation system we might be using. But a growing body of research suggests we may have… 

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THREE SIMPLE BOOSTS FOR GUT HEALTH

November 8, 2019 3 Comments

Are you good to your gut? We do hope so. The link between gut health and longevity is key to our Age-Well Project, so we’re excited about THREE new pieces of research providing simple ways to boost both. A quick refresher: when we say ‘gut health’ we mean the variety, quality and quantity of our… 

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THE ASTONISHING POWER OF SUNLIGHT: PART 2

June 7, 2019 30 Comments

I’ve broken a bone in my foot, which means I’ve spent a fair bit of the week in hospital and a fair bit of time hobbling around, very  slowly, in a big plastic boot or weird and deeply uncomfortable, back-to-front footwear. In the same week that Vitamin D made headlines, it’ll come as no surprise… 

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WORK OUT, AND YOUR GUT WILL THANK YOU

February 22, 2019 2 Comments

  Get more exercise, take more care of our gut health: two of the most important things we’ve learnt on our Age-Well Project. And so it was no surprise to discover that one influences the other. Our gut bacteria can help us get fitter, so looking after them is as key as a good pair… 

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CAN YOU EAT TOO MUCH FERMENTED FOOD? ZUCCHINI/COURGETTE RAGOUT

October 29, 2018 4 Comments

We’re big fans of fermented food – yogurt, kefir, sauerkraut, tofu, et al. We’ve written several times about the scientific community’s growing recognition of the microbiome’s role in chronic disease. And we’ve written about the foods that promote good gut health, including fermented foods. I have an entire shelf of gut books dating back to… 

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IS ALCOHOL GOOD FOR YOU? GINGER KOMBUCHA

June 22, 2018 3 Comments

It’s June and, in the UK, that means party-time. June has always been the month of weddings, big parties, Ascot, Wimbledon, Henley Royal Regatta and so on. This year – in my household – June has featured a celebratory bash every weekend, with several more during the week as my daughters celebrate the end of… 

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WHY ‘INFLAMM-AGEING’ COULD START IN THE GUT AND HARISSA-ROASTED VEGETABLE SALAD

June 1, 2018 19 Comments

While wrinkles and grey hair may be the external signs of ageing, there’s a whole other process going on inside our bodies. ‘Inflamm-ageing’ is the term coined by doctors to describe the low-grade inflammation  intrinsically linked to the process of growing older. It plays a central role in the all the chronic conditions of ageing:… 

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ANOTHER COMPELLING REASON TO FAST? HORTA ON TOAST

May 11, 2018 8 Comments

So far, the only intervention able to dramatically extend healthy life appears to be … fasting, otherwise known as Caloric Restriction (CR). Studies – on animals – suggest that regular fasting can extend healthy life by up to 30%. Susan recently wrote about her experience of fasting after trialling Professor Longo’s Longevity Diet, and we wrote… 

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WHY EXERCISE IS THE SINGLE MOST IMPORTANT THING FOR AGEING WELL AND THE PERFECT CLOVEY SPICE MIX

February 9, 2018 7 Comments

One of my favourite ageing blogs comes from an American scientist called Dr Josh Mitteldorf. Last year Josh reviewed the science behind the five things he considers most helpful in fending off dementia: physical exercise; mental stimulation and social interaction; metabolic syndrome/insulin sensitivity; diet; and drugs/supplements. We would add sleep, but Josh didn’t (clearly he’s… 

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VITAMIN D – TO SUPPLEMENT OR NOT TO SUPPLEMENT?

January 26, 2018 11 Comments

As readers of this blog will know, I take no vitamin supplements. Except in December when I normally take a vitamin D supplement for a few months. But this year I didn’t. Until yesterday, when I did. Confused? I was too. And that’s the point. We are bombarded by constantly changing and often opposing information… 

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Welcome to The Age-Well Project

Welcome to The Age-Well Project!
Here you’ll find easy changes for a longer, happier life. We’ve immersed ourselves in the science of longevity and distilled the research to make it work in our everyday lives. You can change the way you age: here’s how.

The Age Well Project Book
The Age Well Project Plan
Windswept why women walk
52 ways to walk
the power decade
sleepless
the walking cure

Favourite Posts

WHY I’VE THROWN OUT ALL MY BEAUTY PRODUCTS (nearly…)

Why Alzheimer’s Is A Women’s Issue

HOW HAVING A DOG CHANGED MY LIFE

GREEN SPACE IS GOOD FOR YOUR HEALTH

SUGAR, CHOCOLATE, SADNESS AND BRAIN-BOOSTING BISCUITS

WHY ‘INFLAMM-AGEING’ COULD START IN THE GUT AND HARISSA-ROASTED VEGETABLE SALAD

POLYAMINES – THE NEW SECRET WEAPON FOR AGEING WELL & MOROCCAN SPINACH AND CHICKPEAS.

THINNING AGEING HAIR – WARM CHICKEN LIVER SALAD

About The Age Well Project

This site is for anyone who wants to make the second half of their life as healthy, happy and disease-free as possible. Sign up to get the latest research on ageing – and delicious recipes to match – direct to your inbox.

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How much should we worry about digital dementia? How much should we worry about digital dementia? 

The term isn’t new. It was coined by German neuroscientist and psychiatrist Dr. Manfred Spitzer in 2012.

He argues that outsourcing memory to search engines, the constant ‘pings’ of notifications, and multitasking, can weaken memory consolidation and reduce attention. He also suggests this can lead to a decreased ability for deep thought, reduced self-control, and  social issues.

How can we protect the brain? Research published a few weeks ago found engaging in creative pursuits, like dance, music or visual arts, is associated with a measurable slowing of brain ageing. You’ll have heard this before, but what’s interesting in this study is that the research team looked at how this might happen.

There’s more on the blog agewellproject.com and linked in stories

#agewell #longevityblog #womenover50 #womenover60 #dementia
Annabel’s just spent a month working and walking i Annabel’s just spent a month working and walking in the Swiss Alps. So that meant a lot of time climbing a lot of mountains! 

Unsurprisingly, she found herself drawn to the latest studies of movement. She wanted to know what all the uphill huff and puff was really doing, not to mention the downhill drag on knees and limbs, and the slipping and sliding through mud and snow. 

It’s all on the blog - agewellproject.com and linked in stories 

#agewell #longevityblog #womenwhowalk
We’ve been very remiss about telling you that ther We’ve been very remiss about telling you that there are some fascinating new posts on the blog - from the quest for immortality to the power of yoghurt to help us age well. 

And from profound questions about who gets access to the cutting edge longevity technology to the secrets of the world’s longest lived woman, we’ve been trawling the latest research on ageing well, so you don’t have to.

Find us, as always, at agewellproject.com whenever you want a deep-dive into what’s really going to make a difference to your longevity

#longevity #agewell #ageingwell #agingwell #womenover50 #over50andfit #womenover60 #postmenopause #postmenopausalwomen #healthblog #longevityblog
The latest research into omega-3 fatty acids, supp The latest research into omega-3 fatty acids, supplements and joy 🥳all on the blog now 

Find it, as always, agewellproject.com or at the link in bio 

#longevity #agewell #ageingwell #agingwell #womenover50 #over50andfit #womenover60 #postmenopause #postmenopausalwomen #healthblog #longevityblog
New research has named the diet of northern Tanzan New research has named the diet of northern Tanzania as one of the healthiest in the world.

Researchers from the Netherlands and Tanzania evaluated the diet traditionally eaten by arable farmers in the foothills of Mount Kilimanjaro. They consume many fibrous, polyphenol-rich plants and a fermented banana beer called mbege. Fibre intake can be up to 90g a day, three times more than that recommended here in the UK. And Brits only average around half that amount. The fibrous Tanzanian diet has a hugely beneficial impact on gut health, and is linked to better immunity, reduced inflammation and - of course - ageing well. 

There’s more on the blog - link in bio or agewellproject.com 

#longevity #agewell #ageingwell #agingwell #womenover50 #over50andfit #womenover60 #postmenopause #postmenopausalwomen #healthblog #longevityblog
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