If you’ve just found us via Telegraph online – welcome! We believe in eating well to age well and are thrilled to be collaborating with the Telegraph again to spread the word about how more youthful skin can come from the inside out. You can read the full article here or a shorter version – with…
HEART-HEALTHY NUTS AND CHRISTMAS GRANOLA
We’ve made no secret of our passion for nuts – many of our recipes include a sprinkle of toasted nuts or a slug of almond butter. We’re not alone: our almond butter dipping sauce is one of our most shared and pinned recipes on social media. When it comes to ageing well, nuts are one…
CHOCOLATE CAN HELP PREVENT DEMENTIA? AND CHOCO-MATCHA COOKIES
We called our blog ‘Kale & Cocoa’ for a reason – while we love the health benefits of kale, we love a bit of chocolate too. So yet more evidence that chocolate is good for us is a bonus! Early in the summer it was widely reported that around 100g of chocolate a…
FEWER WRINKLES? YES PLEASE! AND CHIA SEED PARFAIT
Kale & Cocoa isn’t about how we’re ageing on the outside – we’re all about eating well to reduce our risk of age-related illnesses. But if a healthy diet in midlife means fewer wrinkles then BRING IT ON! If you’ve read recent posts, you’ll know that I suffered a fracture in the summer and have…
DEPRESSION, REFINED CARBS AND THE HEALTHIEST-EVER ICE CREAM
Have you had a gorgeous, healthy summer? – I hope so. Kale & Cocoa has had a bit of a break while we’ve been looking after our children, caring for elderly relatives and cooking up lots of delicious ‘Eat Well, Age Well’ recipes for future blog posts. Although I love that sense of purpose that…
ONE YEAR ON – COOKIES FOR KIDS (AND ADULTS!)
Happy Birthday to us! Kale & Cocoa is a year old today and we’d like to thank our 1000 followers for all their support. You’ve made all the hard work worthwhile! But our first birthday has got me thinking. During the last twelve months, we’ve immersed ourselves in hundreds of research reports, medical studies, blogs,…
IS SUGAR THE NEW TOBACCO? DATES ON TOAST
A few weeks ago, the World Health Organisation cut its recommendated daily sugar intake by 50%. Whoa! If that’s not an acknowledgment of the dangers of sugar, please can someone tell me what is? The WHO now recommends no more than 6 teaspoons (25 g) of sugar a day. To put this in context, a…
WHY COFFEE IS YOUR NEW BEST FRIEND – COFFEE & CHOCOLATE BRAINIES
Coffee. To drink or not to drink? That is the question. 2015 kicked off with another spate of headlines on the benefits of coffee. Once demonised, coffee is increasingly proving to be the good guy when it comes to healthy ageing. Yes, one more of those irritating u-turns that makes us want to give up…
WHY TEA AND CAKE WILL IMPROVE YOUR MEMORY AND HELP YOU LIVE LONGER
No doubt you’re dieting, detoxing or drying out – it is, after all, the month of penitence, atonement and resolutions (read ours here and here). But it’s dark n’ cold out there and my body’s begging for sugar and carbs. To top it all, my eldest daughter is mid-exams and comes home starving and exhausted. And…
THE POWER OF VITAMIN D – HEALTHY CHRISTMAS CANAPES
With the darkest day almost upon us, it seems fitting to end the year with a few words on the sunshine vitamin – Vitamin D. A slew of new research has linked Vitamin D deficiency to obesity, dementia, prostate and colorectal cancers, fertility, multiple sclerosis, asthma, heart disease, high blood pressure, poor immunity, SAD, schizophrenia…
