If your house is anything like mine, it’s full of revising students. And if they’re constantly on their screens, you might want to tell them about a new study from the University of Tokyo which found greater memory and recall when we write on paper rather than tapping onto a laptop. The researchers think that…
WHAT’S THE BIG DEAL ABOUT SELENIUM?
The talk in geroscience circles over the last fortnight has been all about selenium: can selenium supplements give us the longer healthier life we want? The excitement was sparked by an experiment that found mice given selenium supplements had an improved health span (a longer disease-free period at the end of their lives). How does…
IS IT TIME TO TURN YOUR PHONE OFF?
Returning from summer holidays – to work, college, or just the general hum drum of life – is, for me, always a slightly wistful time. Another summer gone, another school year finished, the chill beckon of winter with its long nights and short days. But summer’s demise is also a time of promise and possibility….
THE ASTONISHING POWER OF SUNLIGHT: PART 2
I’ve broken a bone in my foot, which means I’ve spent a fair bit of the week in hospital and a fair bit of time hobbling around, very slowly, in a big plastic boot or weird and deeply uncomfortable, back-to-front footwear. In the same week that Vitamin D made headlines, it’ll come as no surprise…
CAN YOU EAT TO BEAT POLLUTION?
Worried about pollution? We are too. This week, researchers announced that air pollution is now killing more people than smoking. The new study focuses on ozone and PM2.5 (they’re the tiny particles of Particulate Matter invisible to the naked eye but able to penetrate our lungs and – possibly – cross into our blood). The…
EAT MORE ONIONS TO KEEP BOWEL CANCER AT BAY: ROAST RED ONIONS WITH ROSEMARY & ROQUEFORT
Onions, leeks, garlic and garlic stems, shallots, chives and spring onions (alliums) appear to prevent the development of bowel cancer. A new study involving 830 participants and reported in the Asia Pacific Journal of Clinical Oncology found that the odds of having colorectal (bowel) cancer was 79 percent lower in adults who consumed high amounts of…
WHY I’VE THROWN OUT ALL MY BEAUTY PRODUCTS (nearly…)
Trawling through the mountains of research for our book has made us think long and hard about the many factors involved in ageing well. We usually focus on what goes into our bodies, either through what we swallow or what we inhale. But what about all the things we put on our bodies? Researchers still…
HOW TO CREATE A BODY THAT REPELS CANCER & MISO SALMON TRAY BAKE
I’ve been watching a brilliant series of films on the subject of longevity. Each one features a range of doctors and researchers exploring an aspect of ageing. The films are rather long and a little pricey (more at www.humanlongevityfilm.com) but one of the best is on cancer and how to build a body able to…
IS ALCOHOL GOOD FOR YOU? GINGER KOMBUCHA
It’s June and, in the UK, that means party-time. June has always been the month of weddings, big parties, Ascot, Wimbledon, Henley Royal Regatta and so on. This year – in my household – June has featured a celebratory bash every weekend, with several more during the week as my daughters celebrate the end of…
ANOTHER COMPELLING REASON TO FAST? HORTA ON TOAST
So far, the only intervention able to dramatically extend healthy life appears to be … fasting, otherwise known as Caloric Restriction (CR). Studies – on animals – suggest that regular fasting can extend healthy life by up to 30%. Susan recently wrote about her experience of fasting after trialling Professor Longo’s Longevity Diet, and we wrote…
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