It’s official – fat is good for us! This week’s British Medical Journal tells us that a diet of ‘real food’ containing plenty of natural fat could be the key to living a long and healthy life. Wowza! Where did that medical u-turn come from? Apparently our obsession with low-fat food has contributed to the…
HEALTHY AGEING RESOLUTIONS – KALE & BLACK SESAME RICE BOWL
Over the last few days I’ve been thinking about healthy ageing resolutions for 2015. Nothing drastic – no crash dieting or fasting for me! But after reviewing the medical findings of last year, two in particular stood out. Firstly, the report that found a Mediterranean diet to be more effective than a low-fat diet for…
THE POWER OF VITAMIN D – HEALTHY CHRISTMAS CANAPES
With the darkest day almost upon us, it seems fitting to end the year with a few words on the sunshine vitamin – Vitamin D. A slew of new research has linked Vitamin D deficiency to obesity, dementia, prostate and colorectal cancers, fertility, multiple sclerosis, asthma, heart disease, high blood pressure, poor immunity, SAD, schizophrenia…
CARING, TURMERIC AND A RECIPE FOR SALMON PILAFF
This weekend feels like the start of the long march to Christmas – with all the presents, all the parties, all the food and all the mayhem that entails. For anyone who takes care of anyone (which is most adults, to be honest) it means even more juggling than usual, fitting in the children’s activities…
OATS, GLORIOUS OATS – AND A RECIPE FOR SUPER-SPEEDY NO-BAKE GRANOLA
I’ve always longed to be the sort of girl who wafts around making her own granola. Yes, I know making granola is neither arduous nor complicated. But it often seems a faff – you have to turn the oven on in advance, then you have to hang around while it’s baking, gently prodding and turning….
