Do you have time in the countryside planned this summer? I hope so. If not, find a bit of green space nearby (city parks are great) and aim for some Green Time every day. We’ve been singing the praises of trees and the great outdoors for some time now, but in the last few weeks…
WHY WE NEED TO SPICE UP OUR LIVES and SPICED PARSNIP SOUP
I was flicking through The Times earlier this week, when I spotted – buried away on page 14 – a short piece about pharmaceutical giant, Pfizer: Pfizer gives up on dementia research. Pfizer has said it will no longer be researching treatments for Alzheimer’s. The company has also stopped investing in a cure for Parkinson’s….
HOW TO AVOID BOWEL CANCER & BEST EVER SQUASH SOUP
In my distant youth, I was a vegan. Not for health reasons but for animal welfare reasons. Those were the days when there was no such thing as organic or free range. The Body Shop (a British cruelty-free cosmetics chain) had recently opened in my home city of Brighton and the cruelties of factory farming…
WHY YOU NEED MORE SPERMIDINE … AND WHY WE STILL LOVE CHEESE
Yes, you read that correctly. No, it’s not exactly what you’re thinking. Spermidine is a polyamine that was first found in human semen but has since been found in almost all human tissue. We wrote about polyamines two years ago, in a post that has become one of our most frequently read. It’s worth reading…
INFLAMMATION: THE HEALTHY AGEING RESEARCH YOU NEED TO KNOW ABOUT NOW
Inflammation is both our body’s friend, and its deadliest enemy. Good inflammation heals cuts and grazes, or protects damaged muscles. It does its healing job, then goes away. problems come when we suffer long-term chronic inflammation, when the body turns on itself, causing everything from premature ageing to, er, death. I’ve been thinking hard…
